Mobile Menu
Served Monday - Friday 11am - 3pm
Add a Caesar Salad or Dinner Salad to any of the following specials for $3
LUNCH KING LOUIE SALADS
Fresh iceberg and romaine lettuce tossed in our seafood dressing, topped with purple onions, red bell peppers, tomatoes, egg slices and black olives.
SHRIMP LOUIE $12.00
CRABMEAT LOUIE $13.00
SEAFOOD LOUIE $14.00
GUMBO & SALAD COMBO $11.00
Seafood gumbo with our Sensation salad.
CHICKEN SANDWICH $13.00
Fried or grilled with cheese, lettuce, tomato, pickle, and onion. Served with French fries.
THE CLASSIC CHEESEBURGER $13.00
1/2 lb. broiled burger topped with American cheese, lettuce, tomatoes, pickles, and red onions. Additional toppings for $0.99 each include bacon, Bleu Cheese, mushrooms, or grilled onions.
PO BOYS $14.00
A New Orleans style sandwich with lettuce, tomato, onion, and pickle. Your choice of Shrimp, Fish, Oysters, or Crawfish. Served with French fries.
HALF & HALF $14.00
Half a Po Boy of your choice and a cup of gumbo.
Chicken
CHICKEN K-JUN BLEU $11.00
Grilled chicken breast topped with Conecuh sausage, crawfish tails, Pepper Jack cheese, and New Orleans cream sauce. Served with braised potatoes and vegetable du jour.
GRILLED SEASONED CHICKEN BREAST $10.00
Served over rice with steamed vegetables.
CATCH BOURBON STREET $13.00
Grilled fish fillet topped with grilled shrimp and creamy Hollandaise Sauce. Served with braised potatoes and vegetable du jour.
FISH & SHRIMP COMBO $14.00
Fried thin cut whitefish and gulf shrimp. Served over French fries.
FISH TACOS $13.00
3 soft whitefish tacos drizzled with Panama sauce. Served with pico de gallo and slaw.
SHRIMP TRIO $14.00
Jumbo gulf shrimp grilled, fried, and scampi style. Served with braised potatoes and vegetable du jour.
FETTUCCINE ALFREDO $11.00
Fettuccine pasta with a rich creamy Alfredo sauce and topped with your choice of chicken or shrimp.
SHRIMP & GRITS $11.00
Grits with smoked Gouda cheese, topped with crawfish etouffée and jumbo grilled shrimp. A favorite of the South!
French Quarter Starters
SEARED AHI TUNA $15.00
Sushi grade Ahi Tuna sprinkled with sesame seeds and seared to perfection. Served with soy sauce, wasabi, and pickled ginger.
STUFFED MUSHROOMS $11.00
Large mushroom caps stuffed with crabmeat dressing.
FRIED GREEN TOMATOES $9.00
Plump and firm green tomatoes sliced thick, hand-breaded and fried golden brown. Served with a side of Ranch Dressing.
BREADED DILL PICKLES $9.00
Louisiana Favorite! Served with ranch dipping sauce.
Cattlemen Onion Rings$11.00
Hand breaded Texas colossal onions cut thick, deep fries to golden brown and piled high. Served with our creamy ranch.
BOUDIN BALLS $9.00
Hickory smoked pulled pork mixed with Cajun rice and spices, rolled in Panko bread crumbs and fried golden brown. Served with a creamy Remoulade Sauce.
GATOR (Swamp Bites) $14.00
Alligator fried or blackened.
FRIED CRAWFISH $15.00
A generous portion of crawfish tails battered and fried to a golden brown. Served with our Ranch Dressing or Cocktail Sauce.
LOUISIANA JUMBO LUMP CRAB CAKES $20.00
A Ralph & Kacoo’s specialty with Remoulade Sauce.
FIRE CRACKER SHRIMP $11.00
Fried popcorn shrimp tossed in a spicy sauce.
PEEL AND EAT SHRIMP 1/2 lb: $13 / 1 lb: $20
Jumbo shrimp spiced and iced.
Gumbos & Soups
LOBSTER BISQUE
Cup $8 / Bowl $12
Lobster in our delicious rich and creamy bisque
CRAWFISH ETOUFFEE
Cup $8 / Bowl $12
Our specialty! A spicy roux with lots of crawfish tails served over rice.
R&K SEAFOOD GUMBO
Cup $8 / Bowl $12
Ralph & Kacoo’s guarded recipe.
SOUP OF THE DAY Cup $8 / Bowl $12
Salads
Add Chicken - 5
Add Shrimp or Crawfish - 6
Add Crab meat - 7
THE HOUSE SALAD $8.00
Mixed greens, tomatoes, onions, olives and croutons, and your choice of homemade dressings.
CLASSIC CAESAR SALAD $9.00
Romaine lettuce tossed with Caesar dressing, Parmesan and Romano cheeses and croutons.
KING LOUIE SALADS $11.00
Iceberg and romaine tossed in our zesty seafood dressing. Topped with tomatoes, purple onion, red bell pepper and egg slices.
BALDWIN COUNTY SALAD $11.00
Mixed greens, candied pecans, strawberries, mandarin oranges, and bleu cheese crumbles.
Freshly prepared salad dressings:
House Sensation (Herb Vinaigrette)
Classic Ranch
Caesar
Thousand Island
Honey Mustard
Bleu Cheese
Oysters
OYSTERS CHARBROILED
1/2 DZ $18 / DZ $26
Butter, garlic & Parmesan.
OYSTERS DIABLO*
1/2 DZ $18 / DZ $26
A spicy kick! Pepper jack cheese, bacon, spices and jalapeños.
OYSTERS ROCKEFELLER* 1/2 DZ $18 / DZ $26
A luxurious meal. Spinach, onions, and spices topped with our hollandaise sauce.
OYSTERS KACOO* 1/2 DZ $20 / DZ $28
Charbroiled and topped with crabmeat stuffing, hollandaise sauce and lump crabmeat.
8 PACK SAMPLER* $22.00
2 each of the above.
OYSTERS ON THE HALF SHELL 1/2 DZ $15 / DZ $22
Cajun Specialties
All Cajun Specialties served with two sides.
THE RUBY $24.00
Fillet of fish broiled with crabmeat dressing, topped with jumbo lump crabmeat and your choice of Hollandaise, Voodoo, or Lemon Butter Sauce.
BOURBON STREET $22.00
Grilled fish fillet topped with sautéed shrimp and your choice of Hollandaise, Voodoo, or Lemon Butter Sauce.
PONTCHARTRAIN $23.00
Sautéed fish topped with shrimp, jumbo lump crabmeat, tomatoes, red onions, green onions and lemon butter wine sauce.
CATCH OF THE DAY MP
Fish fillet prepared to your liking- blackened, grilled or broiled.
CEDAR PLANK SALMON $25.00
Salmon fillet, smoked on a cedar plank, topped with butter sauce.
CHICKEN K-JUN BLEU $20.00
We take a grilled chicken breast, top it with Alabama Conecuh sausage, crawfish tails, pepper jack cheese and a New Orleans style cream sauce.
SHRIMP ST. CHARLES $22.00
Shrimp stuffed with crabmeat dressing, fried and topped with Hollandaise Sauce and lump crabmeat.
SHRIMP OR CRABMEAT AU GRATIN Shrimp $18.00; Crabmeat $20.00
Shrimp or crabmeat in seasoned white wine cream sauce, topped with cheese and baked.
JUMBO GULF SHRIMP $22.00
Available grilled, blackened, or fried.
CATFISH FILLETS $22.00
Available grilled, blackened, or fried.
THIN CUT FISH $22.00
Available grilled, blackened, or fried.
OYSTERS $24.00
Available grilled, blackened, or fried.
SOFT SHELL CRAB $22.00
Available grilled, blackened, or fried.
LOBSTER TAILS MP
Twin cold water lobster tails steamed to perfection. Served with drawn butter.
CRAWFISH SPECIAL $24.00
Fried crawfish tails and crawfish etouffée.
THE SEAFOOD PLATTER $26.00
Thin cut fish, gulf shrimp, oysters, stuffed shrimp, and stuffed crab (no substitutions).
RALPH’S PLATTER $33.00
Thin cut lightly dusted fish, jumbo gulf shrimp, breaded oysters, stuffed shrimp, stuffed crab, crawfish tails, soft shell crab, and our famous seafood gumbo (no substitutions).
Steaks & Ribs
All platters served with two sides. All Steaks are Certified Angus Beef® Brand, tender, aged and hand cut by our staff.
Note: not responsible for well-done steaks!
RIBEYE 14 oz $32.00
Heavy marbling makes it our most flavorful steak.
KING FILET 9 oz. $34.00
Center cut, “Best of the Best”.
STEAK & LOBSTER MP
14 oz Ribeye and a cold water Lobster Tail.
SMOKED BABY BACK RIBS 1/2$15.00 / Whole slab $20.00
Fall off the bone Baby Back Ribs slow smoked 6 hours on site. Served with BBQ sauce.
Steak Toppings:
- Sautéed Mushrooms $4.00
- Fried Green Tomato $4.00
- Etoufee $4.00
- Mushrooms & Grilled Onions $4.00
- Lump Crabmeat $9.00
- Shrimp or Crawfish $6.00
- Lobster Tail MP
Pasta & More
Served with one side
FETTUCCINI ALFREDO BY THE SEA $22.00
Shrimp and Lump Crabmeat tossed in a rich Alfredo Sauce.
BLACKENED CHICKEN ALFREDO $19.00
Blackened Chicken and fettucine in a rich Alfredo sauce.
SHRIMP & GRITS $18.00
A real down-home Southern favorite! Grits with smoked gouda cheese, covered in crawfish etouffee and jumbo grilled shrimp. A favorite of the South!
Side Dishes
Steamed Fresh Vegetables $4.00
Broccoli with Hollandaise $4.00
Cajun Stuffed Potato $4.00
Cajun Rice $4.00
Cole Slaw $4.00
Baked Potato $4.00
French Fries $4.00
Fettuccini Alfredo $4.00
Sautéed Mushrooms $4.00
HOUSE SALAD $4.00
TURNIP GREENS $4.00
FRIED OKRA $4.00
Homemade Desserts
BREAD PUDDING $7.00
A generous portion of our homemade bread pudding, topped with our Jack Daniels bourbon sauce.
KEY LIME PIE $7.00
Our key lime custard in a graham cracker crust with lime zest and whipped cream.
BEIGNETS $7.00
More than just a doughnut! A light and airy dough, fried and covered with powdered sugar.
CHEESECAKE $7.00
Creamy cheesecake. Your choice of plain, topped with strawberries, or our Godiva liqueur sauce with chocolate and pecans.
Drinks
TEA (Sweet or Unsweetened)
PINK LEMONADE
COKE
DIET COKE
DR. PEPPER
SPRITE
ROOT BEER
BOTTLE ABITA ROOT BEER
French Quarter Starters
SEARED AHI TUNA $15.00
Sushi grade Ahi Tuna sprinkled with sesame seeds and seared to perfection. Served with soy sauce, wasabi, and pickled ginger.
STUFFED MUSHROOMS $11.00
Large mushroom caps stuffed with crabmeat dressing.
FRIED GREEN TOMATOES $9.00
Plump and firm green tomatoes sliced thick, hand-breaded and fried golden brown. Served with a side of Ranch Dressing.
BREADED DILL PICKLES $9.00
Louisiana Favorite! Served with ranch dipping sauce.
BOUDIN BALLS $9.00
Hickory smoked pulled pork mixed with Cajun rice and spices, rolled in Panko bread crumbs and fried golden brown. Served with a creamy Remoulade Sauce.
GATOR (Swamp Bites) $14.00
Alligator fried or blackened.
FRIED CRAWFISH $15.00
A generous portion of crawfish tails battered and fried to a golden brown. Served with our Ranch Dressing or Cocktail Sauce.
LOUISIANA JUMBO LUMP CRAB CAKES $20.00
A Ralph & Kacoo’s specialty with Remoulade Sauce.
FIRE CRACKER SHRIMP $11.00
Fried popcorn shrimp tossed in a spicy sauce.
PEEL AND EAT SHRIMP 1/2 lb: $13.00; 1 lb: $20.00
Jumbo shrimp spiced and iced.
Gumbos & Soups
LOBSTER BISQUE Cup $8.00; Bowl $12.00
CRAWFISH ETOUFFEE Cup $8.00; Bowl $12.00
Our specialty! A spicy roux with lots of crawfish tails served over rice.
R&K SEAFOOD GUMBO Cup $8.00; Bowl $12.00
Ralph & Kacoo’s guarded recipe.
SOUP OF THE DAY Cup $8.00; Bowl $12.00
Salads
THE HOUSE SALAD $8.00
Mixed greens, tomatoes, onions, olives and croutons, and your choice of homemade dressings.
CLASSIC CAESAR SALAD $9.00
Romaine lettuce tossed with Caesar dressing, Parmesan and Romano cheeses and croutons.
KING LOUIE SALADS $11.00
Iceberg and romaine tossed in our zesty seafood dressing. Topped with tomatoes, purple onion, red bell pepper and egg slices.
BALDWIN COUNTY SALAD $11.00
Mixed greens, candied pecans, strawberries, mandarin oranges, and bleu cheese crumbles.
Oysters
OYSTERS CHARBROILED 1/2 DZ $18.00; DZ $26.00
Butter, garlic & Parmesan.
OYSTERS DIABLO* 1/2 DZ $18.00; DZ $26.00
A spicy kick! Pepper jack cheese, bacon, spices and jalapeños.
OYSTERS ROCKEFELLER* 1/2 DZ $18.00; DZ $26.00
A luxurious meal. Spinach, onions, and spices topped with our hollandaise sauce.
OYSTERS KACOO* 1/2 DZ $20.00; DZ $28.00
Charbroiled and topped with crabmeat stuffing, hollandaise sauce and lump crabmeat.
8 PACK SAMPLER* $22.00
2 each of the above.
OYSTERS ON THE HALF SHELL 1/2 DZ $15.00; DZ $22.00
Cajun Specialties
THE RUBY $24.00
Fillet of fish broiled with crabmeat dressing, topped with jumbo lump crabmeat and your choice of Hollandaise, Voodoo, or Lemon Butter Sauce.
BOURBON STREET $22.00
Grilled fish fillet topped with sautéed shrimp and your choice of Hollandaise, Voodoo, or Lemon Butter Sauce.
PONTCHARTRAIN $23.00
Sautéed fish topped with shrimp, jumbo lump crabmeat, tomatoes, red onions, green onions and lemon butter wine sauce.
CATCH OF THE DAY MP
Fish fillet prepared to your liking- blackened, grilled or broiled.
CEDAR PLANK SALMON $25.00
Salmon fillet, smoked on a cedar plank, topped with butter sauce.
CHICKEN K-JUN BLEU $20.00
We take a grilled chicken breast, top it with Alabama Conecuh sausage, crawfish tails, pepper jack cheese and a New Orleans style cream sauce.
SHRIMP ST. CHARLES $22.00
Shrimp stuffed with crabmeat dressing, fried and topped with Hollandaise Sauce and lump crabmeat.
SHRIMP OR CRABMEAT AU GRATIN Shrimp $18.00; Crabmeat $20.00
Shrimp or crabmeat in seasoned white wine cream sauce, topped with cheese and baked.
JUMBO GULF SHRIMP $22.00
Available grilled, blackened, or fried.
CATFISH FILLETS $22.00
Available grilled, blackened, or fried.
THIN CUT FISH $22.00
Available grilled, blackened, or fried.
OYSTERS $24.00
Available grilled, blackened, or fried.
SOFT SHELL CRAB $22.00
Available grilled, blackened, or fried.
LOBSTER TAILS MP
Twin cold water lobster tails steamed to perfection. Served with drawn butter.
CRAWFISH SPECIAL $24.00
Fried crawfish tails and crawfish etouffée.
THE SEAFOOD PLATTER $26.00
Thin cut fish, gulf shrimp, oysters, stuffed shrimp, and stuffed crab (no substitutions).
RALPH’S PLATTER $3.00
Thin cut lightly dusted fish, jumbo gulf shrimp, breaded oysters, stuffed shrimp, stuffed crab, crawfish tails, soft shell crab, and our famous seafood gumbo (no substitutions).
Steaks & Ribs
CATCH OF THE DAY MP
Fish fillet prepared to your liking- blackened, grilled or broiled.
JUMBO GULF SHRIMP $18.99
Grilled or blackened.
CHICKEN BREAUX BRIDGE $17.99
Grilled chicken breast topped with sauteed crawfish tails, Conecuh sausage and Lafitte sauce.
CEDAR PLANK SALMON $21.99
Salmon fillet, smoked on a cedar plank, topped with butter sauce.
STUFFED FLOUNDER $24.99
Whole flounder stuffed with crabmeat dressing and topped with melted butter.
CATFISH FILLETS $18.99
Available grilled or blackened.
LOBSTER TAILS MP
Twin cold water lobster tails steamed to perfection. Served with drawn butter.
Steak & Seafood Combinations
14 oz Certified Angus Beef® RIBEYE $33.99
Served with your choice of Shrimp (Grilled, Fried or Blackened) or Grilled Fish Fillet.
Bayou Specialties
THE RUBY $22.99
Fillet of fish broiled with crabmeat dressing, topped with jumbo lump crabmeat and Hollandaise Sauce.
ATCHAFALAYA $21.99
Grilled fish fillet topped with crawfish etouffee.
CRAWFISH SPECIAL $19.99
Combination of fried crawfish tails and crawfish etouffee over rice.
BOURBON STREET $20.99
Grilled fish fillet topped with sauteed shrimp and Hollandaise Sauce.
SHRIMP ST. CHARLES $19.99
Shrimp stuffed with crabmeat dressing, fried and topped with Hollandaise Sauce and lump crabmeat.
SHRIMP OR CRABMEAT AU GRATIN Shrimp $17.99; Crabmeat $19.99
Shrimp or crabmeat in seasoned white wine cream sauce, topped with cheese and baked.
PONTCHARTRAIN $21.99
Sauteed fish topped with shrimp, jumbo lump crabmeat, tomatoes, red onions, green onions and lemon butter wine sauce.
Steaks
RIBEYE 14 oz $32.00
Heavy marbling makes it our most flavorful steak.
KING FILET 9 oz. $34.00
Center cut, “Best of the Best”.
STEAK & LOBSTER MP
14 oz Ribeye and a cold water Lobster Tail.
SMOKED BABY BACK RIBS 1/2 slab $15.00; Whole slab $20.00
Fall off the bone Baby Back Ribs slow smoked 6 hours on site. Served with BBQ sauce.
Steak Toppings:
- Sautéed Mushrooms $4.00
- Fried Green Tomato $4.00
- Etoufee $4.00
- Mushrooms & Grilled Onions $4.00
- Lump Crabmeat $9.00
- Shrimp or Crawfish $6.00
- Lobster Tail MP
Pasta & More
FETTUCCINI ALFREDO BY THE SEA $22.00
Shrimp and Lump Crabmeat tossed in a rich Alfredo Sauce.
BLACKENED CHICKEN ALFREDO $19.00
Blackened Chicken and fettucine in a rich Alfredo sauce.
SHRIMP & GRITS $18.00
A real down-home Southern favorite! Grits with smoked gouda cheese, covered in crawfish etouffee and jumbo grilled shrimp. A favorite of the South!
Side Dishes
Steamed Fresh Vegetables $4.00
Broccoli with Hollandaise $4.00
Asparagus $4.00
Cajun Stuffed Potato $4.00
Cajun Rice $4.00
Cole Slaw $4.00
Baked Potato $4.00
French Fries $4.00
Fettuccini Alfredo $4.00
Sautéed Mushrooms $4.00
HOUSE SALAD $4.00
TURNIP GREENS $4.00
FRIED OKRA $4.00
Homemade Desserts
BREAD PUDDING $7.00
A generous portion of our homemade bread pudding, topped with our Jack Daniels bourbon sauce.
KEY LIME PIE $7.00
Our key lime custard in a graham cracker crust with lime zest and whipped cream.
BEIGNETS $7.00
More than just a doughnut! A light and airy dough, fried and covered with powdered sugar.
CHEESECAKE $7.00
Creamy cheesecake. Your choice of plain, topped with strawberries, or our Godiva liqueur sauce with chocolate and pecans.
Drinks
TEA (Sweet or Unsweetened)
PINK LEMONADE
COKE
DIET COKE
DR. PEPPER
SPRITE
ROOT BEER
BOTTLE ABITA ROOT BEER
